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Organic Lacto-Fermented Carrot Juice – Raw Unpasteurized – 500ml

1167 in stock

Discover a 100% natural and ecological Carrot Juice. It is alive, unpasteurized, and obtained through natural lacto-fermentation, coming in a 500ml glass bottle.

* Contains a concentrated dose of beta-carotene, vitamins, minerals, and natural antioxidants;
* Can support eye health, protecting vision and adaptation to light;
* Contributes to maintaining skin elasticity and can reduce the effects of oxidative stress;
* Supports heart health, digestion, and the immune system in a natural way;
* It is not a simple juice, but a living, active food that brings balance and energy from within;
* Contains natural probiotics and digestive enzymes resulting from fermentation – beneficial for digestion and intestinal flora;
* It is obtained through spontaneous fermentation with lactic acid, without added cultures or pasteurization – a 100% natural process that makes the carrot easier to digest;
* It is not pasteurized or filtered, but gently degassed – it remains slightly effervescent and fresh with every sip;
* Packaged in a 500ml medicinal glass bottle – ideal for daily consumption, wherever you are.

Find out more
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BENEFITS

Organic Lacto-Fermented Carrot Juice

  • Eyes
    Carrots are an excellent source of beta-carotene, a plant compound that, once in the body, is converted into vitamin A—essential for eye health. Vitamin A contributes to the proper functioning of the retina and the adaptation of vision to darkness, helping the eyes perceive low light better. Additionally, carrots contain lutein and zeaxanthin, two antioxidants that concentrate in the retina and can help protect the eyes against oxidative stress and UV radiation, factors involved in age-related macular degeneration. Regular consumption of carrots can support the maintenance of normal vision, especially in the context of aging.
  • Skin
    Beta-carotene and the natural antioxidants in carrots contribute to supporting the elasticity and healthy appearance of the skin. Beta-carotene acts as an internal filter against UV radiation, protecting the skin from sunburn and premature aging. Additionally, the vitamin C in carrots aids in the formation of collagen—a structural protein essential for skin firmness—while vitamin E plays an antioxidant role and can support tissue regeneration. All these substances, working together, can help keep the skin hydrated, radiant, and protected from environmental factors.
  • Heart
    Carrots contain phytonutrients, potassium, and antioxidants that can contribute to maintaining cardiovascular health. These compounds support blood vessel elasticity, help regulate blood pressure, and may participate in maintaining a balanced lipid profile. In this way, the consistent consumption of carrots is associated with a reduced risk of cardiovascular problems and can support proper heart function over the long term.
  • Intestinal flora
    Obtained through natural lactic acid fermentation, carrot juice becomes a valuable source of live probiotics — beneficial bacteria that can support the balance of the intestinal flora. A diverse and healthy microbiota is essential for the proper functioning of the entire body: from the correct absorption of nutrients to the regulation of the immune system and the production of neurotransmitters involved in mood. Regular consumption of a live product, such as this lacto-fermented juice, can contribute to increasing the diversity of good bacteria, supporting a more resilient gut, a balanced metabolism, and a better overall level of vitality and mental clarity.
  • Digestion
    Carrots are a natural source of dietary fiber, which can help maintain regular intestinal transit and support the balance of the gut microbiota. Through its water and fiber content, the carrot provides a feeling of satiety and can be easily integrated into a balanced lifestyle, including weight management regimens. Additionally, compounds in carrots can contribute to protecting the gastric mucosa, supporting digestive comfort.
  • Immunity
    Beta-carotene in carrots is a precursor to vitamin A, a nutrient involved in the normal functioning of the immune system. Additionally, carrots contain vitamin C and other antioxidants, which can support the immune response and protect cells against oxidative stress. Through their rich intake of essential nutrients, carrots can contribute to supporting the body's natural defense capacity.
  • Brain
    Antioxidants in carrots, particularly beta-carotene, lutein, and zeaxanthin, can contribute to protecting nerve cells against oxidative degradation. Research suggests that these substances may support cognitive functions, including attention and memory, and may play a role in delaying the onset of certain neurodegenerative diseases. In addition, regular carrot consumption has been associated, in some observational studies, with a lower risk of stroke. This is primarily due to the antioxidant and potassium content, which can support blood pressure balance and vascular health.
  • Cancer
    Beta-carotene and falcarinol—two natural compounds present in carrots—have been studied for their potential antioxidant and cytoprotective properties. These substances may contribute to reducing cellular oxidative stress, a process linked to the onset of several chronic diseases, including certain forms of cancer. Studies suggest that regular consumption of antioxidant-rich vegetables, such as carrots, may support the body's overall protection without replacing recommended medical treatments.

100% Natural Organic Fermented Raw Carrot Juice

It is not an ordinary juice.

It is a living, unpasteurized product, obtained through natural lacto-fermentation, with probiotics, active enzymes, and compounds that truly nourish the body.

Natural fermentation transforms the carrot into a superfood that is easy to digest, with amplified benefits for digestion, immunity, and the absorption of essential vitamins.

Natural sugar is transformed into lactic acid, the intestinal flora is nourished, and the organism receives a natural boost of balance, protection, and vitality.

At its base is the carrot — one of the most complete and nutritious vegetables in the world, used for centuries to support vision, skin health, and strengthen immunity.

Full of beta-carotene, vitamin A, C, E, potassium, and natural antioxidants, the carrot supports the health of the eyes, heart, and the entire digestive system.

Our juice contains a single ingredient: organic carrots. No added sugar. Not from concentrate (NFC). No additives.

You get it in a 500ml glass bottle, slightly effervescent, unfiltered, degassed, and living.

Drink 100ml a day and enjoy the best of carrots!

About Carrots

Carrots are some of the most popular, affordable, and nutritious vegetables in the world — consumed for centuries in almost all cultures.

Recognized for their intense orange color, carrots are a very rich source of beta-carotene, a powerful antioxidant that converts into vitamin A in the body.

In addition to beta-carotene, they also contain a wide range of essential vitamins (C, K, B6), minerals (potassium, calcium, iron, magnesium), and phytonutrients with a protective role.

Studies confirm what traditional medicine has long intuited: carrots have beneficial effects on vision, skin, the cardiovascular system, digestion, and immunity.

At the same time, the active compounds in carrots have been studied for their protective role against oxidative stress and their potential to support the body in preventing serious conditions.

Carrots can be consumed in numerous forms, but 100% natural and unprocessed juices are one of the most effective methods to benefit from their entire nutritional profile.

Carrots in a unique format: fermented, living, and full of benefits

Our BIO Lacto-Fermented Carrot Juice is different from anything you’ve tried before.

  • It is a living, unpasteurized product, obtained through a natural fermentation process that amplifies all the benefits of the carrot;
  • Contains only organic carrots, a single simple, clean ingredient, with nothing extra added;
  • It is not heat-treated, so it keeps intact all the enzymes, good bacteria, and active nutrients from the carrot;
  • It is slightly effervescent, a sign that the fermentation is living and active – and that you are benefiting from a fresh and functional product;
  • Can support vision, skin health, digestion, immunity, and heart function;
  • Contains beta-carotene, converted into vitamin A – an important ally for the eyes, skin, and immune system;
  • Fermentation transforms the nutrients in the carrot into more easily absorbed forms, for a real and visible effect in your body.

This is how you enjoy everything that is most beneficial in the carrot – but in a living, active form that is much easier to assimilate.

Give it a chance and let it become your daily ritual for balance, vitality, and natural health.

100% Natural

100% Natural

Cold pressed

Cold pressed

Sugar Free

Sugar Free

No additives, preservatives, 
flavors, colors

No additives, preservatives,
flavors, colors

Ingredients

-100% organic carrot juice*

*ingredients come from organic farming.

What's inside?

Beta-carotene
Vitamin B Complex (B6, B1, B2, B3)
Vitamin K
Vitamin E
Vitamin D
Potassium
Manganese
Iron
Copper
Calcium
Magnesium
Phosphorus
Zinc
Lutein
Zeaxanthin

Storage and Shelf Life

Store the bottle in a cool, dry place, away from sunlight.

Once opened, keep the juice in the refrigerator and consume it within 5 days.

Nutritional Information

Average nutritional values / 100 ml
Energy value
143 kJ / 34 kcal
Fats
< 0.5 g
of which saturated fatty acids
< 0.1 g
Carbohydrates
7.9 g
of which natural sugars
7.2 g
Proteins
< 0.5 g
Salt
< 0.20 g

How to use

To enjoy all the properties of carrots to the fullest, we recommend drinking 100ml of juice every day.

You can consume the juice plain, diluted, or sweetened.

In addition, keep in mind that:

– It is advisable to drink the juice on an empty stomach to maximize the absorption of probiotics and beneficial enzymes.
– You should not exceed the recommended daily dose.
– To benefit fully from all the properties of carrots, we recommend drinking the juice daily for at least 3-6 months.
– It is recommended to shake the bottle before consumption.
– You can consume the juice alongside other Aronia Charlottenburg products without concern.

Storage and Shelf Life

Store the bottle in a cool, dry place, away from sunlight.

Once opened, keep the juice in the refrigerator and consume it within 5 days.

Contraindications

Carrot Juice is 100% natural and has no contraindications.

However, we do not recommend its consumption if you are allergic to any of its ingredients.

At the same time, we recommend that pregnant women and breastfeeding mothers consult a doctor before consumption.

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